Catering

Catering Made Easy

From office lunches to family celebrations, our catering menu delivers authentic Mexican dishes everyone will love. Delivery or pickup from the South Loop.

Request a quoteCall (312) 842-1911
Fajitas on a sizzling skillet with tortillas, guacamole and salsas

Catering Packages

Package One

$13.99per person
15 guest minimum. Choose one from each line.
Entrée
Three enchiladas, a 6 inch quesadilla, or three tacos. Chicken, steak, veggie, pork or ground beef, one choice per order.
Side
Rice and beans, rice and pico de gallo, or mini cheese quesadillas (add meat or veggie for $1 each).
Starter
Chips and salsa, or garden salad.

Package Two

$15.99per person
15 guest minimum. Choose one from each line.
Entrée
Three flautas, three tacos, or chicken or veggie fajitas with tortillas.
Side
Rice and beans, tamales (one per person, chicken or pork), or mini cheese quesadillas (add meat or veggie for $1 each).
Starter
Chips and salsa, or garden salad.

By the Tray

Botanas

Guacamole
$20
per quart
Mexican Ceviche
$28
per quart · with shrimp $38
Pico de Gallo
$14
per quart
Salsa
$7.99
per quart
Chips
$6.79
per pound
Mini Chimichangas
$3.25 / $3.50
each · chicken or veggie, or steak · 20 minimum

Tacos & Tamales

Chicken, Veggie or Ground Beef Tacos
$65 / $125
half tray, about 25 · full tray, about 50
Steak Tacos
$80 / $150
half tray, about 25 · full tray, about 50
Tamales
$4.25
each · chicken or pork · 25 minimum

Entrées

Half tray / full tray
Steak Fajitas
$85 / $170
half serves 6 to 8 · full serves 12 to 15
Chicken or Veggie Fajitas
$75 / $140
half serves 6 to 8 · full serves 12 to 15
Enchiladas
$68 / $125
cheese or chicken · half serves 6 to 8 · full serves 13 to 16
Flautas
$68 / $125
cheese or chicken · half serves 6 to 8 · full serves 13 to 16

Sides & Desserts

Half tray / full tray
Rice
$28 / $50
Beans
$28 / $50
Sour Cream
$8 / $13
pint / quart
Flan
$35 / $75
half serves 8 to 10 · full serves 16 to 20
Chocolate Covered Churros
$75 / $140

Good to know

  • Please order at least 24 hours ahead.
  • Delivery is 12% of the order, with a $15 minimum.
  • Plates and utensils are $1 per guest.
  • Anything on our regular menu can be catered. Pricing depends on the dish and quantity.
  • Planning something custom? Ask for a manager.
  • Prices can change, so we confirm your total when you order.
Download the catering menu
Catering inquiry

Plan Your Event

Tell us the date, how many guests, and what you have in mind. We will follow up to confirm the menu and your total.

Prefer to talk? (312) 842-1911

Delivery or pickup